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Recent Articles

  • New Solutions of Lorentz Transformation IV
    Authors: TomášKafoněk
    Pages: 9-18
    DOI: doi.org/10.32861/sr.102.9.18
  • Application of Metalwork Technology Education Skills in the Fabrication of Vertical Palm Kernel Nut Cracking Machine
    Authors: Koku K. Obiyai (Ph.D) ; Engr. Ayibakuro Songi
    Pages: 1-8
    DOI: doi.org/10.32861/sr.101.1.8
  • Morphological Differentiation and Karyotypic Studies of the African Common Toad Sclerophrys (Bufo) Regularis (Reuss, 1833)
    Authors: Adewale A. Sorungbe ; Mobolanle Oladipupo Oniya ; Benjamin Oluwole Akinyele ; Olusola Olasumbo Odeyemi
    Pages: 15-22
    DOI: doi.org/10.32861/sr.92.15.22
  • Improving the Accuracy of Speech Recognition Models for Non-Native English Speakers using Bag-of-Words and Deep Neural Networks
    Authors: Van-An Tran ; Dinh-Son Le ; Ha Huy Hung ; Dinh- Quan Nguyen
    Pages: 10-14
    DOI: doi.org/10.32861/sr.91.10.14
  • From Natural Compounds to Disease Treatment and Control: A Review of Nutraceuticals Vegetable Crops and their Roles in Disease Control
    Authors: Abiola Grace Femi-Adepoju ; Adeyinka Olufemi Adepoju ; Alhassan Jalloh ; Abdul Rahman Faiyah Bah
    Pages: 1-9
    DOI: doi.org/10.32861/sr.91.1.9
  • Measurement of Ultrasound Propagation Velocity in Liquids Using an FPGA Module
    Authors: Pedro Acevedo Contla ; D. Fabián García Nocetti ; A. Joel Durán Ortega et. al.
    Pages: 59-67
    DOI: doi.org/10.32861/sr.84.59.67
  • A New Automobile Global Manufacturing System: Utilizing a Dual Methodology
    Authors: Kakuro Amasaka
    Pages: 51-58
    DOI: doi.org/10.32861/sr.83.51.58
  • Geopolymer Stabilization as Novel Technique of Reducing Carbon Dioxide Emissions
    Authors: Christopher Ehizemhen Igibah ; Olugbenga Oludolapo Amu ; Olumuyiwa Samson Aderinola ; Lucia Omolayo Agashua
    Pages: 42-50
    DOI: doi.org/10.32861/sr.83.42.50
  • Seasonal Phytoplancton Variation and Cyanotoxins in a South American Reservoir
    Authors: Carlos H. Prosperi
    Pages: 38-41
    DOI: doi.org/10.32861/sr.82.38.41
  • Gamma Irradiation to Sterilize Active Ingredients, Consumer Foodstuffs and Beverages in Bangladesh
    Authors: Hasan M. Zahid ; Mohammad Zahirul Islam Mollah ; Ruhul A Khan
    Pages: 33-37
    DOI: doi.org/10.32861/sr.81.33.37